Wednesday, September 26, 2012

Apple Pie Cookies

So I saw these on Pintrest a while back and I said omgosh I have to try these. I tracked down it's source and adapted it a wee bit. The recipe is simple enough and we all know I hate to bake. So when I do bake it is usually the short cut version. This is one of those versions. And man are these lil cuties are delicious! Happy Fall Yall!




Ingredients

2 pre made pie crusts or you can make your own of course
1 can apple pie filling, I used my kitchen scissors to roughly chop up the apples while they were still in the can.


For the topping:
1 cup brown sugar
¾ cup All-Purpose Flour
¾ cup oatmeal (quick or old-fashioned)
1 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1/2 teaspoon salt
½ teaspoon baking powder
½ cup butter, cut into chunks
powdered sugar for garnish (optional)

 
Directions:

Preheat oven to 375°F.

Flour a square sheet of wax paper, unroll pie crust in the middle, Using a 2” round circle cutter, cut out as many circles as you can. Carefully place circles on a wax-paper-lined cookie sheet and place in the freezer until needed. Collect dough scraps and roll and cut more circles that you will add to the pan in the freezer.

Prepare topping: 
In a large bowl, mix all of the dry topping ingredients with a fork. Add butter chunks and mix with your fingers until all the butter is incorporated and it begins to form crumbles. Set aside ½ cup of this crumb mixture.

Stir chopped apple pie filling into remaining crumble mixture, just until mixed.

On a parchment-lined baking sheet, or silpat liner evenly place 12 of the frozen dough circles. Place a tablespoon of apple mixture onto the middle of each circle. Then spoon about ½ teaspoon of the reserved crumble mixture on top of each cookie. 

Bake at 375°F for 14-15 minutes, or until bottoms are lightly browned. Remove from oven and then transfer cookies to a cooling rack to cool completely. Shake a little powdered sugar over cookies if desired.


*Adapted from the Food Pusher

*shared at It's Fall Yall, Weekend Potluck, Six Sisters Stuff, Melt in your mouth Mondays

20 comments:

  1. They look amazing - I cannot wait to try - maybe with pumpkin too:)

    Love your blog - new follower

    ReplyDelete
  2. Oh YUM! These look sooooo tasty and perfect for fall. Thanks so much for linking up at Weekend Potluck. MMMMMMMM!

    ReplyDelete
  3. these looks so delish. My son just went apple picking with his class. I think I will use them by making these today.

    ReplyDelete
  4. The Iron Chef Mom Team would love to invite you to join us this week with this fabulous apple recipe and any others you might want to enter into the contest!
    The Iron Chef Mom Team :)
    http://www.cheeriosandlattes.com/iron-chef-mom-1-apples/

    ReplyDelete
  5. What's not to love, it's like an apple pie, apple crisp and an apple cookie!

    ReplyDelete
  6. Yummy! These look delicious! Thank you for sharing the recipe.

    ReplyDelete
  7. Oh my! I can smell them baking at my house already!

    ReplyDelete
  8. What a great recipe! They look delicious! Thanks so much for entering it in the Iron Chef Mom Link up/Contest last week! We can't wait to see what chocolate recipes you have this week to share! Hope to see you again this week! :)
    Mackenzie from the Iron Chef Mom Team :)

    ReplyDelete

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